What is the ideal temperature for storing cut flowers?

The ideal temperature for storing cut flowers is between 34°F and 36°F. Maintaining this temperature range is crucial because it mimics the natural cool environments that many flowers thrive in, helping to extend their freshness and longevity. Cold temperatures slow down metabolic processes in the flowers, reducing respiration rates and delaying the aging process. This optimal cold storage temperature helps preserve the hydration of the stems and prevents wilting, ultimately allowing for enhanced vase life.

The importance of controlling the storage environment cannot be understated, as temperatures that are too high can lead to increased respiration and premature wilting, while extremely low temperatures can cause damage to certain flower types. Therefore, aiming for this precise temperature range is essential for ensuring that cut flowers remain as vibrant and fresh as possible during storage and transportation.